Robin Hood® Original All Purpose Flour

All-Purpose Original Flour | Baking Products | Robin Hood
All-Purpose Original Flour | Baking Products | Robin Hood

Robin Hood® Original All Purpose Flour

Milled from high quality hard red spring wheat and soft wheat, our All Purpose Flour’s protein content lies in between our Best for Bread and Best for Cake & Pastry flours, making it an ideal flour for your favourite recipes.
 
An excellent flour for every baking and cooking requirement.

All-Purpose Original Flour | Baking Products | Robin Hood

Storage

Store in a clean, dry area at room temperature.
 
The shelf life of this product is 18 months from the date of manufacture.


Availability

Western Canada: 1 kg, 1.8 kg resealable bag, 2.5 kg, 5 kg, 10 kg
Ontario: 1 kg, 1.8 kg resealable bag, 2.5 kg, 5 kg, 10 kg
Quebec: 1 kg, 1.8 kg resealable bag, 2.5 kg, 5 kg, 10 kg
Maritimes: 1 kg, 1.8 kg resealable bag, 2.5 kg, 5 kg, 10 kg
Newfoundland: 1 kg, 1.8 kg resealable bag, 2.5 kg*, 3.18 kg, 5 kg, 10 kg
 
* limited availability


What is a manufacturing code, and how do i read it?

The manufacturing code is the date the product was made. It should look something like this:
13 365 548 15:30 5439 or 3 365 628A 1438
 

  • The first one or two numbers represent the year it was made. For instance, the 13 or 3 in our example codes means it was made in 2013. A number 12 or 2 would mean it was made in 2012, and so on.
  • The next three numbers represent the day of the year the product was made. In our example, the 365 (or three hundred and sixty-fifth day of the year) is December 31.
  • The following sets of numbers are further plant codes (i.e. plant number, time of production, etc.) and have nothing to do with the date of manufacture.

All-Purpose Original Flour | Baking Products | Robin Hood

Substitutions

Note: the character of your recipe will change.


Whole Wheat All Purpose Flour
1 cup (250 mL) of Robin Hood® Original All Purpose Flour = 1 cup (250 mL) of Robin Hood Whole Wheat All Purpose Flour

Nutri Flour BlendTM Tastes like White and Omega-3 & Fibre
1 cup (250 mL) of Robin Hood Original All Purpose Flour = 1 cup (250 mL) of Robin Hood Nutri Flour Blend Tastes like White or Omega-3 & Fibre

Best for Bread Flour
1 cup (250 mL) of Robin Hood Original All Purpose Flour = 1 cup (250 mL) of Robin Hood Best for Bread Flour

Best for Cake & Pastry Flour
1 cup (250 mL) of Robin Hood Original All Purpose Flour = 1 cup + 2 tbsp (280 mL) of Robin Hood Best for Cake & Pastry Flour

Best for Blending Flour
1 cup (250 mL) of Robin Hood Original All Purpose Flour = 1 cup (250 mL) of Robin Hood Best for Blending Flour

All-Purpose Original Flour | Baking Products | Robin Hood

Nutrition Facts

Serving Size 1/4 cup (30 g)
Amount % Daily Value
Calories 110
Fat 0.4 g 1
Saturated 0.1 g 1
+ Trans 0 g
Cholesterol 0 mg 0
Sodium 0 mg 0
Carbohydrate 22 g 7
Fibre 1 g 3
Sugars 0 g
Protein 4 g
Vitamin A 0
Vitamin C 0
Calcium 0
Iron 10
Thiamine 15
Riboflavin 8
Niacin 10
Folate 20

Recipe Booklets