Orange Butter Icing
Prep Time 10 mins
Cook Time N/A
Serves 2
Difficulty N/A
Ingredients
- 1/2 cup butter, softened
- 4 cups icing sugar, sifted
- 1/3 cup Carnation® Regular, 2% or Fat Free Evaporated Milk
- 1 tbsp orange juice
- 1 tbsp orange rind
Directions
Step 1:
Cream butter and half of icing sugar in a large bowl of an electric mixer until light in texture. Add milk, orange juice and orange zest. Beat in remaining icing sugar gradually. Blend well.