Peanut Butter Bread

Name: Peanut Butter Bread
Prep time: 5 min
Cook time: 1 h
Yield: 8
Ingredients: 2 cups (500 mL) Robin Hood® Original All Purpose Flour Robin Hood® Original All Purpose Flour; 4 tsp (20 mL) baking powder; 1/4 cup (50 mL) sugar; 1/2 tsp (2 mL) salt; 1/2 cup (125 mL) Jif® Peanut Butter, any type; 1 1/3 cups (325 mL) milk

Prep Time 5 mins

Cook Time 1 hr

Serves 8

Difficulty N/A

Ingredients

2 cups (500 mL) Robin Hood^® Original All Purpose Flour
4 tsp (20 mL) baking powder
1/4 cup (50 mL) sugar
1/2 tsp (2 mL) salt
1/2 cup (125 mL) Jif® Peanut Butter, any type
1 1/3 cups (325 mL) milk

Robin Hood^® Original All Purpose Flour

Directions

Step 1:

Preheat oven to 350°F (175°C). Grease an 8 1/2" x 4 1/2" (2 L) loaf pan and line with parchment paper. Combine first 4 ingredients in medium bowl. Mix in peanut butter and milk. Pour into prepared pan. Bake in preheated oven, 55-60 minutes or until toothpick inserted in centre comes out clean.