Conseil culinaire
Bread Machine Crust Colour Setting – This setting allows you to choose a light, medium or dark crust by slightly varying the baking time or temperature. The higher your machine temperature and the longer the baking time, the darker the crust.


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Whether you’re planning a weekend brunch, an afternoon of bridge or you simply want to prepare something delicious for friends and family, Cranberry Apricot Almond Bread is the perfect treat for any occasion.

Served steaming hot with butter, peanut butter or preserves, it’ll be the toast of the breakfast crowd. Drizzled with icing sugar, it makes a delicious dessert bread, perfect with tea or coffee.

Best of all, making this tasty treat is as easy as adding the ingredients to your bread machine and selecting the white cycle. Good thing too because you can be sure your family will be asking for more.

LARGE LOAF (1 1/2 lb/3 cup or 2 lb/4 cup machine)

1 1/4 cups

water

300 mL

2 tbsp

butter or margarine

30 mL

3 cups

ROBIN HOOD Best For Bread Homestyle White Flour

750 mL

2 tbsp

sugar

30 mL

1 1/2 tsp

salt

7 mL

1/2 cup

dried apricots, chopped

125 mL

1/3 cup

dried cranberries

75 mL

1/4 cup

almonds, slivered

50 mL

2 tsp

bread machine yeast

10 mL

 

Préparation


SELECT loaf size.


ADD ingredients to machine according to manufacturer’s directions.


SELECT White Cycle.


VARIATION:


Replace cranberries with dried cherries or blueberries.


Apport nutritionnel par portion

Calories270
Protein8 g
Fat5.3 g
Saturated Fat2.1 gm
Carbohydrate49.1 g
Fibre2.4 g
Sodium453 mg
Cholesterol8 mg


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