Recommended for making
Use for bread and yeast baking
only
Storage
Product
should be stored in a clean, dry area at temperatures of 16-20° and 60%
relative humidity. Maximum recommended product age limit is 12
months.
Shelf Life
The
shelf life of this product is 18 months from the date of
manufacture.
What exactly is a manufacturing code, and how do I read it?
For example, the
manufacturing code (date the product was made) might look something like
this:
6 365 548 0321 780
- The first number represents the year
it was made. For instance, the 6 in our example code means it was made in
2006. A number 7 would mean it was made in 2007, and so on.
- The next three numbers represent the day of the year the product was
made. In our example, the 365 (or three hundred and sixty-fifth day of the
year) is December 31.
- The following sets of numbers are
further plant codes (i.e. plant number, time of production, etc.) and have
nothing to do with the date of manufacture.