December
What will you bake with your kids during March Break?
Treats that are fun to decorate (27%)
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Snacks that can be frozen for lunches (32%)
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Easy treats that can be eaten right away (41%)
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November
How do you prepare baking for holiday entertaining?
Supplement with store bought (13%)
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Get help from my family (7%)
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Cram baking into the last minute (17%)
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October
Have you ever used up extra Halloween candy to decorate your baked goods?
Yes, but I always ask the children first (21%)
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No, I let the kids have their fun (23%)
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What extra Halloween candy? (55%)
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September
What’s the king of the table at your family Thanksgiving?
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August
What substitute ingredients do you use to make your recipes more wholesome?
Yogurt for sour cream (28%)
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Molasses for honey or maple syrup (2%)
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Whole wheat flour for white flour (51%)
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Applesauce & buttermilk for butter (19%)
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July
When it comes to baking for back to school, what’s your strategy?
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Make the kids feel special (36%)
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June
What’s your Dad’s favourite breakfast?
Bacon, eggs and toast (59%)
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Danish or other sweet bread and coffee (24%)
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May
How do your kids like to help when you make cookies?
Measure out the ingredients (30%)
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Stack cooled cookies (5%)
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April
What’s the all-time favourite cookie in your house?
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Any type of decorated cookie (6%)
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March
For outdoor activities, what snack do you pack for your kids?
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Fruit and two cookies (40%)
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February
How do you celebrate Valentine’s Day?
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Chocolate treat at lunch (11%)
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A special sit-down breakfast (22%)
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January
What ingredients or foods do you try to cook with more?
Fruit and vegetables (49%)
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Fat-reduced products (20%)
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Fibre rich ingredients (25%)
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Foods with added nutrients (6%)
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