Cinnamon Raisin Bread | Recipes

Cinnamon Raisin Bread

(302) Ratings:
Prep Time:
Baking Time:
Makes:1 large loaf
Freezing:excellent

With the appetizing aroma of spicy cinnamon, the comforting warmth of freshly baked bread and the juicy sweetness of plump raisins, this recipe will have your family leaping out of bed for breakfast.

Ingredients

Large Loaf

1 1/4 cups 300 mL water
2 tbsp 30 mL butter 
3 1/4 cups 800 mL Robin Hood® Best For Bread Homestyle White Flour
2 tbsp 30 mL granulated sugar
1 1/4 tsp 6 mL salt
1 tsp 5 mL cinnamon
1 tsp 5 mL bread machine yeast
1/4 cup 50 mL raisins

Directions

  1. Select loaf size.
  2. Add ingredients to machine according to manufacturer's directions.
  3. Select Sweet setting. Add raisins at "add ingredient" signal.

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