• Preparation Time 5 minutes
  • Cooking Time 5 minutes
  • Makes 20 shrimp
  • Freezing Not Recommended

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Set.
Make.

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Ingredients

  • 1 lb medium shrimp, peeled and deveined
  • ¼ cup Crisco® Canola or Vegetable Oil
  • 2 cloves garlic, minced
  • ½ tsp salt

Serving Size: 20 shrimp

Directions

Serving Size: 20 shrimp

  • Combine shrimp, oil, garlic and salt in a medium bowl.
  • Heat a large skillet on medium-high.  Add shrimp mixture and cook until shrimp are pink, about 5 minutes. Serve with pasta, such as Pasta with Creamy Rosé Sauce.

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